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  • Format: ePub

WINNER OF THE FORTNUM & MASON DEBUT FOOD BOOK AWARD 2021
WINNER OF 2021 LAKELAND BOOK OF THE YEAR
'Extraordinary. Vivid, irreverent, heartbreaking.' NIGEL SLATER
'So funny and so delicious. I could eat it.' DAWN O'PORTER
'Delicious.' THE OBSERVER

  • Geräte: eReader
  • mit Kopierschutz
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  • Größe: 2.11MB
  • FamilySharing(5)
Produktbeschreibung
WINNER OF THE FORTNUM & MASON DEBUT FOOD BOOK AWARD 2021
WINNER OF 2021 LAKELAND BOOK OF THE YEAR

'Extraordinary. Vivid, irreverent, heartbreaking.' NIGEL SLATER

'So funny and so delicious. I could eat it.' DAWN O'PORTER

'Delicious.' THE OBSERVER


Dieser Download kann aus rechtlichen Gründen nur mit Rechnungsadresse in A, B, BG, CY, CZ, D, DK, EW, E, FIN, F, GR, HR, H, IRL, I, LT, L, LR, M, NL, PL, P, R, S, SLO, SK ausgeliefert werden.

Autorenporträt
Grace Dent is a broadcaster, author and columnist. She is restaurant critic for the Guardian and one of Britain's best-known voices in food. She has been a regular face on MasterChef - in all its formats - since 2013. Grace currently presents the multi-award-winning show The Untold on BBC Radio 4 and What We Were Watching for BBC Four. She is a familiar face on shows such as Have I Got News For You, Pointless and Great British Menu. Grace has published nine books for young adults and for several years wrote 'Grace and Flavour' for the London Evening Standard as well as a popular Independent column.