Bacterial Diversity and Systematics (eBook, PDF)

Redaktion: Priest, F. G.; Tindall, B. J.; Ramos-Cormenzana, Alberto

• Format: PDF

Produktbeschreibung

Bacterial taxonomy as a specialized discipline is practised by a minority but the applications of taxonomy are important to most, if not all microbiologists. It is the implementation of taxonomic ideas and practises which gives rise to identification and typing systems, procedures for the analysis and characterization of biodiversity, hypotheses about the evolution of micro-organisms, and improved procedures for the isolation and implementation of bacteria in biotechnological processes. Without taxonomic theory providing a sound basis to these many facets of microbiology there would be severe problems faced by many scientists working with micro-organisms. Taxonomy comprises three sequential but independent processes; classification, nomenclature and identification. The first two stages are the prime concern of the specialist taxonomist but the third stage should result in identification schemes of value to all microbiologists. As the classification and identification of micro-organisms improves, largely due to the introduction of new technologies, so does its contribution to the subject as a whole. It therefore seemed timely to hold a conference in the autumn of 1993 devoted to microbial identification. Such a topic could not be addressed without some reference to the enabling discipline of classification, but the principal aims were to assess improvements in identification and typing and how these were benefiting microbiological topics ranging from ecological and biotechnological studies of extremophilic bacteria to the use of pyrolysis mass spectrometry in epidemiology. The meeting, which was held in Granada, Spain, was supported by FEMS (FEMS Symposium No.

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Produktdetails

• Verlag: Springer New York
• Seitenzahl: 331
• Erscheinungstermin: 6. Dezember 2012
• Englisch
• ISBN-13: 9781461518693
• Artikelnr.: 44045454

Inhaltsangabe

Molecular Taxonomy: Classification and Identification.- DNA Sequence Analysis of the Genetic Structure of Populations of Salmonella enterica and Escherichia coli.- Identification and Typing of Bacteria by Protein Electrophoresis.- Characterisation and Identification of Micro-organisms by FT-IR Spectroscopy and FT-IR Microscopy.- Curie Point Pyrolysis Spectrometry and Its Application to Bacterial Systematics.- New Methods for Diagnosis and Epidemiological Studies of Tuberculosis Based on PCR and RFLP.- Typing in situ with Pobes.- The Use of Molecular Markers for the Detection and Typing of Bacteria in Soil.- Phylogenetic Diversity of Methanogen Endosymbionts of Anaerobic Ciliates.- Diversity, Dynamics and Topographic Arrangement of Microorganisms are Essential Parameters That Identify a Microbial Consortium.- Chemotaxonomy and the Identification of Thermophilic Bacteria.- Alkaliphiles: Diversity and Identification.- Taxonomy and Phylogeny of Moderately Halphilic Bacteria.- Chemical Analysis of Archaea and Bacteria: A Critical Evaluation of Its Use in Taxonomy and Identification.- The Biotechnological Importance of Molecular Biodiversity Studies for Metal Bioleaching.- Systematics of Insect Pathogenic Bacilli: Uses in Strain Identification and Isolation of Novel Pathogens.- Industries Requirements with Regard to Identification of Bacteria.- Present Trends and Future Prospects for Rapid Methods and Automation in the Chemical Laboratory.- Contributors.