Lindsay Gardner

Gebundenes Buch

Why We Cook

Women on Food, Identity, and Connection

Beschreibung

An inspirational and powerful book that celebrates women's stories and trailblazing achievements in today's culinary world, with personal essays, recipes, Q&As, illustrated quotes, and more from over 100 women in the world of food (restaurateurs, sommeliers, food producers, activists, writers, professional and home cooks).

Autor

Lindsay Gardner is an illustrator and mother of two daughters (her favorite sous chefs). Her watercolor and gouache illustrations have appeared in cookbooks and editorial projects, advertising campaigns, and stationery and interior design collaborations. This wide-ranging artistic sensibility makes her a gentle interrogator of the world around her. Her food art has appeared in Cookie Advent Cookbook (Chronicle, 2016), Pies, Fries & Ice Cream (Chronicle, 2016), and The Rituals (Chronicle, 2019). You may have also seen her work in Uppercase Magazine, Architectural Digest, StyleCarrot, Decorist, and Vogue, among others. Originally from Grand Rapids, Michigan, she’s been fortunate to live in the beautiful and vibrant locales of Oakland and San Francisco, CA, Chicago, IL, New York, NY, and Middlebury, VT.

Produktdetails

• Verlag: Workman Publishing
• Seitenzahl: 240
• Erscheinungstermin: 2. März 2021
• Englisch
• Abmessung: 235mm x 187mm x 25mm
• Gewicht: 738g
• ISBN-13: 9781523509744
• ISBN-10: 1523509740
• Artikelnr.: 59764290