Utilization of agro-wastes in fermentative production of alpha amylase
Debajyoti Bose
Broschiertes Buch

Utilization of agro-wastes in fermentative production of alpha amylase

Production of fungal alpha amylase by solid state fermentation utilizing various agricultural wastes

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Starch is a polysaccharide molecule consisting of a large number of glucose monomer units, joined together by glycosidic linkage. -amylase is the enzyme, responsible for the breakdown of the glycosidic linkage of starch. Besides the use in starch hydrolysis, -amylase enzymes are also used in a number of other industrial applications, such as in laundry and in baking industries. The large scale production of this enzyme has boomed in the last few decades and it is continuously increasing day by day as the demand increases. Every time the researchers look for a new substrate source which is not ...