Rebecca Maria Torres is Assistant Professor in the Department of Geography and the Environment at the University of Texas, Austin. Janet Henshall Momsen is Emerita Professor of Geography at the University of California, Davis. She is also Senior Research Associate in the International Gender Studies Institute and in the Centre for Geography and Environmental Sciences at the University of Oxford.
Inhaltsangabe
1. Introduction Section 1: Tourism, Agriculture and Rural Restructuring 2. Tourism and Agriculture in Hungary: Post-Productivist Transistion or New Functions in Rural Space? 3. The Nexus Between Agriculture and Tourism in Ghana: A Case of Unexploited Development Potential 4. Life Between the Two Milpas: Tourism, Agriculture and Migration in the Yucatan 5. Female Empowerment Through Agriculture in Rural Japan? Section 2: Building Tourism and Agriculture Linkages: Challenges and Potential 6. Sustainability on a Plate: Linking Agriculture and Food in the Fiji Islands Tourism Industry 7. Cracks in the Pavement: Coventional Constraints and Contemporary Solutions for Linking Agriculture and Tourism in the Caribbean 8. Agritourism Linkages in Jamaica: Case Study of the Negril All-Inclusive Hotel Subsector 9. Tourism and Agriculture in Barbados: Changing Relationships Section 3: New Forms of Tourism and Agriculture Production and Consumption 10. Adopting a Sheep in Abruzzo: Agritourism and the Preservation of Transhumance Farming in Central Italy 11. Farm Stay Tourism in California: The Influence of Type of Farming 12. Tourism and Agriculture Viability: Case Studies from the United States and England 13. Visiting Winery Tasting Rooms: Venues for Education, Differentiation and Direct Marketing 14. New Forms of Tourism in Spain: Wine, Gastronomic and Rural Tourism
1. Introduction Section 1: Tourism, Agriculture and Rural Restructuring 2. Tourism and Agriculture in Hungary: Post-Productivist Transistion or New Functions in Rural Space? 3. The Nexus Between Agriculture and Tourism in Ghana: A Case of Unexploited Development Potential 4. Life Between the Two Milpas: Tourism, Agriculture and Migration in the Yucatan 5. Female Empowerment Through Agriculture in Rural Japan? Section 2: Building Tourism and Agriculture Linkages: Challenges and Potential 6. Sustainability on a Plate: Linking Agriculture and Food in the Fiji Islands Tourism Industry 7. Cracks in the Pavement: Coventional Constraints and Contemporary Solutions for Linking Agriculture and Tourism in the Caribbean 8. Agritourism Linkages in Jamaica: Case Study of the Negril All-Inclusive Hotel Subsector 9. Tourism and Agriculture in Barbados: Changing Relationships Section 3: New Forms of Tourism and Agriculture Production and Consumption 10. Adopting a Sheep in Abruzzo: Agritourism and the Preservation of Transhumance Farming in Central Italy 11. Farm Stay Tourism in California: The Influence of Type of Farming 12. Tourism and Agriculture Viability: Case Studies from the United States and England 13. Visiting Winery Tasting Rooms: Venues for Education, Differentiation and Direct Marketing 14. New Forms of Tourism in Spain: Wine, Gastronomic and Rural Tourism
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