Tomato Diseases

Identification, Biology and Control: A Colour Handbook, Second Edition

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Containing more than 900 color photos, this book consists of two main parts. The first is designed as a diagnostic tool, alerting them and the prioritization of differential diagnoses. The second part comprises numerous information sheets detailing the characteristics of most tomato pathogens, geographic distribution, impact on production, types of symptoms, and life history of the plant. This section also describes the range of plant protection and disease resistance measures currently available.