Terry Breverton

Broschiertes Buch

The Tudor Cookbook

From Gilded Peacock to Calves' Feet Pie

Beschreibung

New paperback edition - Have you ever wondered what the Tudors ate? Explore within what the Tudors ate and drank in 250 authentic recipes.

Autor

Terry Breverton is the author of Breverton's Phantasmagoria and Breverton's Nautical Curiosities. He has presented documentaries on the Discovery Channel and the History Channel.

Produktdetails

• Verlag: Amberley Publishing
• Seitenzahl: 256
• Erscheinungstermin: 1. Oktober 2019
• Englisch
• Abmessung: 200mm x 129mm x 19mm
• Gewicht: 214g
• ISBN-13: 9781445689432
• ISBN-10: 144568943X
• Artikelnr.: 54091833