The Sweet Fuel - Akram, Al-Baraa
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This idea is based mainly on the most important biochemical processes, which is the process of bio-remediation, it is based on the use of anaerobic fermentation yeast / Saccharomyces cerevisiae in the conversion of sugar to alcohol and then oxidizing it to get food vinegar followed by some reactions of neutralization and heating using catalysts and increasing pressure to get water gas, or what It is called natural gas. This method produces three liters of natural gas using one liter of sugar solution.

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Produktbeschreibung
This idea is based mainly on the most important biochemical processes, which is the process of bio-remediation, it is based on the use of anaerobic fermentation yeast / Saccharomyces cerevisiae in the conversion of sugar to alcohol and then oxidizing it to get food vinegar followed by some reactions of neutralization and heating using catalysts and increasing pressure to get water gas, or what It is called natural gas. This method produces three liters of natural gas using one liter of sugar solution.
Autorenporträt
Dr. Al-Baraa ist klinischer Pharmazeut und Lehrbeauftragter an der De Montfort University in der Abteilung für pharmazeutische Biotechnologie. Er hat 9 Zeitschriftenartikel, 2 Bücher und 7 Patente veröffentlicht.