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There's critical levels of famine around the world mirrored by growing obesity in developed nations. Sharpless maintains that protecting wild seafood can help combat both issues, because seafood is the healthiest, cheapest, most environmentally friendly source of protein on earth.

Produktbeschreibung
There's critical levels of famine around the world mirrored by growing obesity in developed nations. Sharpless maintains that protecting wild seafood can help combat both issues, because seafood is the healthiest, cheapest, most environmentally friendly source of protein on earth.
Autorenporträt
Andy Sharpless is the CEO of Oceana, the world's largest international organization dedicated to ocean conservation. Previously he began Discovery.com and helped launch RealNetworks. He lives in Maryland. Suzannah Evans is a North Carolina-based journalist and Oceana's former editorial director.