Jack Campbell

Gebundenes Buch

The I'm-So-Hungover Cookbook

Restorative Recipes to Ease Your Pain

Beschreibung

Loaded fries, hydrating ramen, spicy tacos and other satisfying choices designed to alleviate the effects of the night before. Emphasises hassle-free preparation.

Autor

Jack Campbell is an adventurous cook, and food writer, based in Melbourne, Australia. He has previously published books on bacon and nachos ¿ so knows a thing or two about food to cure a hangover.

Produktdetails

• Verlag: Rizzoli International Publications
• Seitenzahl: 128
• Erscheinungstermin: 7. Mai 2019
• Englisch
• Abmessung: 224mm x 183mm x 18mm
• Gewicht: 499g
• ISBN-13: 9781925418996
• ISBN-10: 1925418995
• Artikelnr.: 53687168