Marie W Lawrence

Broschiertes Buch

The Farmer's Kitchen Handbook

More Than 200 Recipes for Making Cheese, Curing Meat, Preserving, Fermenting, and More

Beschreibung

Presents traditional New England recipes organized by month using seasonal ingredients, with separate sections on household hints, substitutions, weights and measurements, and a harvest guide.

Autor

Marie W. Lawrence is the author of The Farmer’s Cookbook and Creative Cooking for One or Two. She has had a passion for cooking, baking, gardening, and writing for as long as she can remember. She is a third third-generation Vermonter, an elementary school teaching assistant, a mother, and a grandmother. She lives with her husband in Brattleboro, Vermont.

Produktdetails

• Verlag: Skyhorse Publishing
• Seitenzahl: 272
• Erscheinungstermin: 3. Juni 2014
• Englisch
• Abmessung: 251mm x 178mm x 18mm
• Gewicht: 816g
• ISBN-13: 9781628736151
• ISBN-10: 1628736151
• Artikelnr.: 39407798