Marjorie Taylor, Kendall Smith Franchini

Gebundenes Buch

The Cook's Atelier

Recipes, Techniques, and Stories from Our French Cooking School

Fotograf: Smart, Anson

Beschreibung

Part cookbook and part storybook of a family's life in France, The Cook's Atelier combines classic French recipes, step-by-step instructions on technique, and narratives of living in French wine country from mother-and-daughter duo Marjorie Taylor and Kendall Smith Franchini

Autor

Marjorie Taylor and Kendall Smith Franchini are the mother-daughter duo and cofounders of The Cook’s Atelier, a French cooking school, culinary boutique, and wine shop in Beaune, France. This international culinary destination in the heart of French wine country has been featured in many publications, including Travel + Leisure, Fodor’s, Food & Wine, Condé Nast Traveler, and more.

Produktdetails

• Verlag: Abrams
• Seitenzahl: 400
• Erscheinungstermin: 10. April 2018
• Englisch
• Abmessung: 287mm x 235mm x 45mm
• Gewicht: 2140g
• ISBN-13: 9781419728952
• ISBN-10: 1419728954
• Artikelnr.: 49071826