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The Caribbean Fruit Cake book is an easy-to-follow guide for your next special occasion. Black Cake, Caribbean Fruit Cake, Jamaican Rum Cake, Wedding Cake, Christmas Cake, Anniversary Cake, Birthday Cake ....this decadent, delicious, and addictive cake has so many different names and reasons to enjoy it! This book includes step-by-step instructions, frequently asked questions, and links to videos! For those with dietary restrictrions, gluten-free, vegan, sugar-free, and alcohol-free recipes with tips are also included. Follow the instructions and reward yourself with a fragrant, moist, fruity, and flavorful Caribbean Fruit Cake year after year!…mehr

Produktbeschreibung
The Caribbean Fruit Cake book is an easy-to-follow guide for your next special occasion. Black Cake, Caribbean Fruit Cake, Jamaican Rum Cake, Wedding Cake, Christmas Cake, Anniversary Cake, Birthday Cake ....this decadent, delicious, and addictive cake has so many different names and reasons to enjoy it! This book includes step-by-step instructions, frequently asked questions, and links to videos! For those with dietary restrictrions, gluten-free, vegan, sugar-free, and alcohol-free recipes with tips are also included. Follow the instructions and reward yourself with a fragrant, moist, fruity, and flavorful Caribbean Fruit Cake year after year!
Autorenporträt
Habiba Tunau is the author of The Caribbean Fruit Cake. She is a U.S. trained medical doctor turned entrepreneur, YouTuber (Kenton&Habiba), blogger (HabibaTunauMD.com), and self-proclaimed foodie who loves to bake and share Caribbean Fruit Cake. Inundated with questions about making this cake, she wrote a recipe book that offered variations of the well-known classic for those with different dietary needs. Habiba is of Jamaican and Nigerian descent, and her Caribbean grandparents had a significant influence on her upbringing. Habiba Tunau is married and has young adult children. They live and work in North Carolina, United States.