Amanda Haas

Gebundenes Buch

The Anti-Inflammation Cookbook

The Delicious Way to Reduce Inflammation and Stay Healthy

Fotograf: Kunkel, Erin

Beschreibung

65 recipes for basics, breakfasts, snacks and appetizers, vegetable and grain sides, mains and sweets that feature ingredients with anti-inflammatory properties.

Autor

Amanda Haas is the culinary director for Williams-Sonoma. She lives in the San Francisco Bay Area. Dr. Bradly Jacobs is an integrative medicine physician who is focused on helping people optimize their health, sense of well-being, and vitality. He lives and practices in the San Francisco Bay Area.

Produktdetails

• Verlag: Chronicle Books
• Seitenzahl: 192
• Erscheinungstermin: 2. Februar 2016
• Englisch
• Abmessung: 241mm x 189mm x 22mm
• Gewicht: 686g
• ISBN-13: 9781452139883
• ISBN-10: 1452139881
• Artikelnr.: 42698827