Gareth Whitton, Catherine Way

Gebundenes Buch

Tarts Anon

Sweet and Savoury Tart Brilliance

Beschreibung

Renowned pastry chef Gareth Whitton teaches you how to make the perfect tart with over 50 sweet and savoury recipes.

Autor

Gareth Whitton was the head pastry chef at Dinner By Heston Blumenthal before launching Tarts Anon as an online side hustle during Covid lockdowns. It soon snowballed into a hit retail store in inner-city Melbourne, Australia and an appearance on MasterChef Australia. Gareth does the baking, while his partner Cat – a speech pathologist with a knack for dessert logistics – oversees everything else.

Produktdetails

• Verlag: Hardie Grant Books
• Seitenzahl: 208
• Erscheinungstermin: 20. August 2024
• Englisch
• Abmessung: 261mm x 211mm x 25mm
• Gewicht: 982g
• ISBN-13: 9781743799314
• ISBN-10: 1743799314
• Artikelnr.: 69738982