Rotational No-Till vs. Reduced Soil Tillage Cultivation in Organic Soy - Blankenhorn, Benedikt
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The history of agricultural innovation over the past century, since the inception of agro-chemistry and mechanization, has been one of many great leaps and bounds. Today's agricultural developments and trends in the field of organic production are not a reversal to some older outdated mode of production, a twisted form of the "noble savage" concept, but rather a re-envisioning of biocentric principles in the guise of modern technology. Organic no-till, specifically, utilization of the roller crimper in a rotational no-till system, is one such modernization of biocentric agricultural principles.…mehr

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Produktbeschreibung
The history of agricultural innovation over the past century, since the inception of agro-chemistry and mechanization, has been one of many great leaps and bounds. Today's agricultural developments and trends in the field of organic production are not a reversal to some older outdated mode of production, a twisted form of the "noble savage" concept, but rather a re-envisioning of biocentric principles in the guise of modern technology. Organic no-till, specifically, utilization of the roller crimper in a rotational no-till system, is one such modernization of biocentric agricultural principles.
Autorenporträt
Benedikt Blankenhorn, Dipl.-Ing.: Studied Organic Agricultural Systems at the University of Natural Resources and Life Sciences Vienna (BOKU) and Agronomy at California Polytechnic University at Pomona. Work as a Research Technician at BOKU and have worked as an Environmental Scientist for the California Department of Food and Agriculture.