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  • Gebundenes Buch

An exploration of the history and influence of the world's favourite piece of paper - the menu. Features 30 iconic menus of note from around the world. A much anticipated companion volume to Nicholas Lander's first book "The Art of the Restaurateur".

Produktbeschreibung
An exploration of the history and influence of the world's favourite piece of paper - the menu. Features 30 iconic menus of note from around the world. A much anticipated companion volume to Nicholas Lander's first book "The Art of the Restaurateur".