The evidence is becoming stronger for a direct link between increased genome/epigenome damage and increased risk for adverse health outcomes. It is clear micronutrients are critical as cofactors for many cellular functions such as DNA repair enzymes or DNA oxidation. The field of Nutrigenomics has been the focus of research because it provides an opportunity to apply genomics knowledge in nutrition research, making the associations between specific nutrients and gene expressions which has significant relevance clinically and can be applied in disease prevention. This book brings a new…mehr
The evidence is becoming stronger for a direct link between increased genome/epigenome damage and increased risk for adverse health outcomes. It is clear micronutrients are critical as cofactors for many cellular functions such as DNA repair enzymes or DNA oxidation. The field of Nutrigenomics has been the focus of research because it provides an opportunity to apply genomics knowledge in nutrition research, making the associations between specific nutrients and gene expressions which has significant relevance clinically and can be applied in disease prevention. This book brings a new perspective on disease prevention strategy based on the genomic knowledge of individuals and their diet.
Chapter 1. Application of Nutrigenomics for disease prevention and better healthcare 2. Omics driven new technologies in food and nutrition 3. Nutrigenomics: the cutting edge and Asian perspectives 4. Novel approaches in food functions based on Nutrigenomics Research 5. Recent Trends in -Omics based methods and techniques for Lung Diseases prevention 6. Proteomics as a comprehensive molecular mean to understand Dietary health effects 7. Application of Nutritional Metabolomics for Better Health and Healthcare 8. Facts and controversies based on diet, genomics and cancer 9. Chronic Degenerative Diseases in Adults and their Correlation with Childhood Feeding and Genomic Composition 10. Systems biology and Optimal health 11. Nutrigenovitamins 12. The Role of Pro-Inflammatory Factors and Metabolic Stress in Disease 13. The influence of dietary components on gene expression 14. Nutrigenomics aspects of trace elements 15. Prenatal nutrition exposure leading to adult obesity, diabetes and hypertension 16. Microbiome, diet and health 17. Genetic susceptibility to common diseases and diet intake 18. Nutrition and healthy aging 19. The role of nutritional factors in pathogenesis of diseases 20. Gene based dietary advice and eating behavior 21. Dietary fats and cancer
Chapter 1. Application of Nutrigenomics for disease prevention and better healthcare 2. Omics driven new technologies in food and nutrition 3. Nutrigenomics: the cutting edge and Asian perspectives 4. Novel approaches in food functions based on Nutrigenomics Research 5. Recent Trends in -Omics based methods and techniques for Lung Diseases prevention 6. Proteomics as a comprehensive molecular mean to understand Dietary health effects 7. Application of Nutritional Metabolomics for Better Health and Healthcare 8. Facts and controversies based on diet, genomics and cancer 9. Chronic Degenerative Diseases in Adults and their Correlation with Childhood Feeding and Genomic Composition 10. Systems biology and Optimal health 11. Nutrigenovitamins 12. The Role of Pro-Inflammatory Factors and Metabolic Stress in Disease 13. The influence of dietary components on gene expression 14. Nutrigenomics aspects of trace elements 15. Prenatal nutrition exposure leading to adult obesity, diabetes and hypertension 16. Microbiome, diet and health 17. Genetic susceptibility to common diseases and diet intake 18. Nutrition and healthy aging 19. The role of nutritional factors in pathogenesis of diseases 20. Gene based dietary advice and eating behavior 21. Dietary fats and cancer
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