
Tom Walton
Broschiertes Buch
More Fish, More Veg
Simple, sustainable recipes and know-how for everyday delicious meals
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A delicious answer to eating more sustainably: simple, family-friendly flavours with easy seafood techniques by renowned recipe writer and chef Tom Walton.
Tom Walton is a highly acclaimed award-winning chef and restaurant entrepreneur. He grew up in the Blue Mountains west of Sydney, immersed in the vegetable gardens and kitchen of a Lebanese neighbour, his adopted grandmother. Her influence opened his heart and palate to a world of Middle Eastern food and culture that continues to fuel and inspire his cooking today. In recent years, his family-friendly recipes for the home cook have inspired a tribe of dedicated fans who love his approach to food which he calls 'deliciousness': less-is-more, riotously colourful, veg-centric, boldly flavoured food that just happens to be healthy. Tom lives with his wife and three young children between Sydney and Byron Bay.
Produktdetails
- Verlag: Murdoch Books
- Seitenzahl: 240
- Erscheinungstermin: 1. September 2022
- Englisch
- Abmessung: 238mm x 189mm x 22mm
- Gewicht: 808g
- ISBN-13: 9781911668503
- ISBN-10: 1911668501
- Artikelnr.: 63337378
Herstellerkennzeichnung
Libri GmbH
Europaallee 1
36244 Bad Hersfeld
gpsr@libri.de
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