Michael Gardiner

Gebundenes Buch

Modern Kosher

Global Flavors, New Traditions

Beschreibung

This dynamic, inspiring set of recipes includes Asian, Indian, Latin, European, and Israeli influences, fresh ingredients, and modern techniques to present a bright, elevated vision of everyday kosher cooking.

Autor

Michael Aaron Gardiner is an award-winning weekly food writer (2018 San Diego Press Club Award; 2019 Society of Professional Journalists Award) for the San Diego CityBeat and contributor to the San Diego Union-Tribune. He writes the San Diego Food and Travel blog sdfoodtravel.com and cohosts The Art of Spooning podcast on the Specialty Produce Network. Gardiner also practices business law and litigation in San Diego.

Produktdetails

• Verlag: Rizzoli International Publications
• Seitenzahl: 208
• Erscheinungstermin: 27. September 2022
• Englisch
• Abmessung: 256mm x 204mm x 24mm
• Gewicht: 1100g
• ISBN-13: 9780789341327
• ISBN-10: 0789341328
• Artikelnr.: 63628537