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It is predicted that the world population will reach about 9.7 billion by the year 2050 and to feed this population the food production has to be increased proportionately. Further, climate which in turn results in abiotic stresses like drought, salinity, etc. seriously affect crop productivity. The present book brings out the role of different groups of microorganisms in alleviating abiotic stress in crop plants. Please note: This book is Co-published with New India Publishing Agency, New Delhi. Taylor & Francis does not sell or distribute the Hardback in India, Pakistan, Nepal, Bhutan, Bangladesh and Sri Lanka.…mehr

Produktbeschreibung
It is predicted that the world population will reach about 9.7 billion by the year 2050 and to feed this population the food production has to be increased proportionately. Further, climate which in turn results in abiotic stresses like drought, salinity, etc. seriously affect crop productivity. The present book brings out the role of different groups of microorganisms in alleviating abiotic stress in crop plants. Please note: This book is Co-published with New India Publishing Agency, New Delhi. Taylor & Francis does not sell or distribute the Hardback in India, Pakistan, Nepal, Bhutan, Bangladesh and Sri Lanka.
Autorenporträt
D.J. Bagyaraj is the Chairman at Centre for Natural Biological Resources and Community Development, Bangalore, India. Jamaluddin is Emeritus Scientist (CSIR) at Department of Biological Science, Rani Durgavati University, Jabalpur, Madhya Pradesh, India