Pierre Herme

Gebundenes Buch

Macarons

Beschreibung

Pierre Hermà is universally acknowledged as the king of French pastry with shops in Tokyo, Paris and London. He is the best, and has even been described as a couturier of pastry. This is a man at the top of his art and there is no question his macarons are in a league of its own.

Autor

In 2016, Pierre Hermé was voted best pastry chef in the world by the Academy of the World's 50 Best Restaurants. The same year, Vanity Fair placed him in 4th place in the list of the 50 most influential French people in the World. His Instagram page: @pierrehermeofficial.

Produktdetails

• Verlag: Grub Street Publishing
• Seitenzahl: 208
• Erscheinungstermin: 19. September 2011
• Englisch
• Abmessung: 276mm x 220mm x 24mm
• Gewicht: 1194g
• ISBN-13: 9781908117236
• ISBN-10: 1908117230
• Artikelnr.: 33562912