List of tables List of figures List of maps Acknowledgements 1. Introduction: patterns of agrarian capitalism in Latin America Part I. The transition from traditional hacienda to capitalist estate 2. Hacienda profits and tenant farming in the Mexican Bajio, 1700-1860 3. Landlord, labourer and tenant in San Luis Potosi, northern Mexico, 1822-1910 4. Land and labour in rural Chile, 1850-1935 5. The development of the Chilean hacienda system, 1850-1973 6. Relations of production in Andean haciendas: Peru 7. The formation of the coffee estate in nineteenth-century Costa Rica Part II: The development of a plantation economy with labour recruitment from highland peasant communities 8. The integration of the highland peasantry into the sugar cane economy of northern Argentina, 1930-43 9. The social and economic consequences of modernisation in the Peruvian sugar industry, 1870-1930 10. The dynamics of Indian peasant society and migration to coastal plantations in central Peru 11. A Colombian coffee estate: Santa Barbara, Cundinamarca, 1870-1912 Part III. The development of commercial agriculture using European immigrant labour 12. The coffee colono of Sao Paulo, Brazil: migration and mobility, 1880-1930 13. The cereal boom and changes in the social and political structure of Santa Fe, Argentina, 1870-95 Part IV. The transition from slave plantation to capitalist plantation 14. The consequences of modernisation fro Brazil's sugar plantations in the nineteenth century 15. From bangue to usina: social aspects of growth and modernisation in the sugar industry of Pernambuco, Brazil, 1850-1920 16. The evolution of rural wage labour in the Cauca Valley of Colombia, 1700-1970 17. The post-emancipation origins of the relationships between the estates and the peasantry in Trinidad Part V. Postscript 18. Latin American 'landlords' and 'peasants' and the outer world during the national period 19. Abstracts of other papers Glossary Weights and measures Notes on contributors Indexes.
List of tables List of figures List of maps Acknowledgements 1. Introduction: patterns of agrarian capitalism in Latin America Part I. The transition from traditional hacienda to capitalist estate 2. Hacienda profits and tenant farming in the Mexican Bajio, 1700-1860 3. Landlord, labourer and tenant in San Luis Potosi, northern Mexico, 1822-1910 4. Land and labour in rural Chile, 1850-1935 5. The development of the Chilean hacienda system, 1850-1973 6. Relations of production in Andean haciendas: Peru 7. The formation of the coffee estate in nineteenth-century Costa Rica Part II: The development of a plantation economy with labour recruitment from highland peasant communities 8. The integration of the highland peasantry into the sugar cane economy of northern Argentina, 1930-43 9. The social and economic consequences of modernisation in the Peruvian sugar industry, 1870-1930 10. The dynamics of Indian peasant society and migration to coastal plantations in central Peru 11. A Colombian coffee estate: Santa Barbara, Cundinamarca, 1870-1912 Part III. The development of commercial agriculture using European immigrant labour 12. The coffee colono of Sao Paulo, Brazil: migration and mobility, 1880-1930 13. The cereal boom and changes in the social and political structure of Santa Fe, Argentina, 1870-95 Part IV. The transition from slave plantation to capitalist plantation 14. The consequences of modernisation fro Brazil's sugar plantations in the nineteenth century 15. From bangue to usina: social aspects of growth and modernisation in the sugar industry of Pernambuco, Brazil, 1850-1920 16. The evolution of rural wage labour in the Cauca Valley of Colombia, 1700-1970 17. The post-emancipation origins of the relationships between the estates and the peasantry in Trinidad Part V. Postscript 18. Latin American 'landlords' and 'peasants' and the outer world during the national period 19. Abstracts of other papers Glossary Weights and measures Notes on contributors Indexes.
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