Peter Hertzmann

Gebundenes Buch

Knife Skills Illustrated: A User's Manual

Beschreibung

Don't be surprised if it changes the way you cook.

Autor

Peter Hertzmann has taught knife skills and cooking at Sur La Table as well as privately in both France and the United States. He also authors the e-zine à la carte. He lives in Palo Alto, California.

Produktdetails

• Verlag: WW Norton & Co
• Seitenzahl: 256
• Erscheinungstermin: August 2007
• Englisch
• Abmessung: 255mm x 212mm x 24mm
• Gewicht: 820g
• ISBN-13: 9780393061789
• ISBN-10: 0393061787
• Artikelnr.: 22731096