A Rosen

Gebundenes Buch

Junior's Cheesecake Cookbook

50 To-Die-For Recipes of New York-Style Cheesecake

Beschreibung

Junior's Restaurant, which bakes cheesecakes, has been wooing New Yorkers since it first opened its doors in 1950. This work offers up their recipes ranging from the cheesecake that started it all, to flavour twists like Banana Fudge, Rocky Road and Pumpkin Mousse, to little cheesecakes meant just for one (Little Fellas), and more.

Autor

Alan Rosen, the grandson of Junior's founder, Harry Rosen, is the third generation co-owner (with his father and brother, Walter and Kevin Rosen) of Junior's restaurants in Brooklyn, Times Square, and Grand Central Station, and manager of its world-wide mail-order business and website, juniorscheesecake.com. Beth Allen is a recipe developer and cookbook author and co-authored "Welcome to Junior's!"

Produktdetails

• Verlag: Taunton Press Inc
• Seitenzahl: 176
• Erscheinungstermin: 2. Oktober 2007
• Englisch
• Abmessung: 236mm x 212mm x 22mm
• Gewicht: 696g
• ISBN-13: 9781561588800
• ISBN-10: 1561588806
• Artikelnr.: 22898701