Bob Brotherton (ed.)

Introduction to the UK Hospitality Industry: A Comparative Approach

Herausgeber: Brotherton, Bob

• Broschiertes Buch

Produktbeschreibung

Intended for introductory hospitality modules and courses. This text looks at key aspects and compares them with each sector of the industry to give students a comprehensive view of the topic. It discusses various aspects such as: management practices; work patterns and employment practices; industry and financial structures; and more.

Produktdetails

• Verlag: Taylor & Francis Ltd
• Seitenzahl: 246
• Erscheinungstermin: 3. Juli 2000
• Englisch
• Abmessung: 246mm x 190mm x 17mm
• Gewicht: 502g
• ISBN-13: 9780750647113
• ISBN-10: 0750647116
• Artikelnr.: 21271891

Autorenporträt

Bob Brotherton

Inhaltsangabe

Introduction (B Brotherton)The comparative approach (B Brotherton)
Industry structures and competitive environments (D Litteljohn)
Operating systems and products (P Jones & A Lockwood)
The physical environment (H Ingram & J Ransley)
Work patterns and employment practices (R E Lucas & R C Wood)
Management Practices (C Keliher & K Johnson)
Legal aspects of hospitality provision (M Boella)
Financial structures and practices (C Burgess)
Hospitality information technology (A Frew)
Conclusion (B Brotherton)