Andrew Mcmeekin, Mark Tomlinson, Ken Green
Innovation by demand
An interdisciplinary approach to the study of demand and its role in innovation
Andrew Mcmeekin, Mark Tomlinson, Ken Green
Innovation by demand
An interdisciplinary approach to the study of demand and its role in innovation
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Brings together a range of sociologists and economists to study the role of demand and consumption in the innovative process
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Brings together a range of sociologists and economists to study the role of demand and consumption in the innovative process
Produktdetails
- Produktdetails
- Verlag: Manchester University Press
- Seitenzahl: 224
- Erscheinungstermin: 30. März 2012
- Englisch
- Abmessung: 234mm x 156mm x 12mm
- Gewicht: 348g
- ISBN-13: 9780719082849
- ISBN-10: 0719082846
- Artikelnr.: 29926318
- Verlag: Manchester University Press
- Seitenzahl: 224
- Erscheinungstermin: 30. März 2012
- Englisch
- Abmessung: 234mm x 156mm x 12mm
- Gewicht: 348g
- ISBN-13: 9780719082849
- ISBN-10: 0719082846
- Artikelnr.: 29926318
Andrew McMeekin is Research Fellow at the Centre for Research on Innovation and Competitionat the University of Manchester
1. Innovation by demand? An introduction 2. Social mechanisms generating
demand: a review and manifesto - Alan Warde 3. There's more to the
economics of consumption than (almost) unconstrained utility maximisation -
G. M. Peter Swann 4. Variety, growth and demand - Pier Paolo Saviotti 5.
Preferences and novelty - a multidisciplinary perspective - Wilhelm
Ruprecht 6. Social routines and the consumption of food - Mark Tomlinson &
Andrew McMeekin 7. Social categorization and group identification: How
African-Americans shape their collective identity through consumption -
Virág Molnár & Michéle Lamont 8. Hyperembedded demand and uneven
innovation: female labour in a male-dominated service industry - Bonnie H.
Erickson 9. Greening organisations: Purchasing, consumption and innovation
- Ken Green, Barbara Morton & Steve New 10. Information and communication
technologies and the role of consumers in innovation - Leslie Haddon 11.
The incorporation of user needs in telecom product design - Vivien Walsh,
Carole Cohen & Albert Richards 12. Markets, supermarkets and the
macro-social shaping of demand. An instituted economic process approach -
Mark Harvey
demand: a review and manifesto - Alan Warde 3. There's more to the
economics of consumption than (almost) unconstrained utility maximisation -
G. M. Peter Swann 4. Variety, growth and demand - Pier Paolo Saviotti 5.
Preferences and novelty - a multidisciplinary perspective - Wilhelm
Ruprecht 6. Social routines and the consumption of food - Mark Tomlinson &
Andrew McMeekin 7. Social categorization and group identification: How
African-Americans shape their collective identity through consumption -
Virág Molnár & Michéle Lamont 8. Hyperembedded demand and uneven
innovation: female labour in a male-dominated service industry - Bonnie H.
Erickson 9. Greening organisations: Purchasing, consumption and innovation
- Ken Green, Barbara Morton & Steve New 10. Information and communication
technologies and the role of consumers in innovation - Leslie Haddon 11.
The incorporation of user needs in telecom product design - Vivien Walsh,
Carole Cohen & Albert Richards 12. Markets, supermarkets and the
macro-social shaping of demand. An instituted economic process approach -
Mark Harvey
1. Innovation by demand? An introduction 2. Social mechanisms generating
demand: a review and manifesto - Alan Warde 3. There's more to the
economics of consumption than (almost) unconstrained utility maximisation -
G. M. Peter Swann 4. Variety, growth and demand - Pier Paolo Saviotti 5.
Preferences and novelty - a multidisciplinary perspective - Wilhelm
Ruprecht 6. Social routines and the consumption of food - Mark Tomlinson &
Andrew McMeekin 7. Social categorization and group identification: How
African-Americans shape their collective identity through consumption -
Virág Molnár & Michéle Lamont 8. Hyperembedded demand and uneven
innovation: female labour in a male-dominated service industry - Bonnie H.
Erickson 9. Greening organisations: Purchasing, consumption and innovation
- Ken Green, Barbara Morton & Steve New 10. Information and communication
technologies and the role of consumers in innovation - Leslie Haddon 11.
The incorporation of user needs in telecom product design - Vivien Walsh,
Carole Cohen & Albert Richards 12. Markets, supermarkets and the
macro-social shaping of demand. An instituted economic process approach -
Mark Harvey
demand: a review and manifesto - Alan Warde 3. There's more to the
economics of consumption than (almost) unconstrained utility maximisation -
G. M. Peter Swann 4. Variety, growth and demand - Pier Paolo Saviotti 5.
Preferences and novelty - a multidisciplinary perspective - Wilhelm
Ruprecht 6. Social routines and the consumption of food - Mark Tomlinson &
Andrew McMeekin 7. Social categorization and group identification: How
African-Americans shape their collective identity through consumption -
Virág Molnár & Michéle Lamont 8. Hyperembedded demand and uneven
innovation: female labour in a male-dominated service industry - Bonnie H.
Erickson 9. Greening organisations: Purchasing, consumption and innovation
- Ken Green, Barbara Morton & Steve New 10. Information and communication
technologies and the role of consumers in innovation - Leslie Haddon 11.
The incorporation of user needs in telecom product design - Vivien Walsh,
Carole Cohen & Albert Richards 12. Markets, supermarkets and the
macro-social shaping of demand. An instituted economic process approach -
Mark Harvey