Ellen Zachos

Broschiertes Buch

How to Forage for Wild Foods Without Dying Journal

Track the Mushrooms and Wild Edible Plants You Find, Season by Season, Year After Year

Beschreibung

A seasonal journal for tracking the locations and dates of foraged foods. Includes essential foraging guidelines and an extensive table of edible plants and mushrooms for each season.

Autor

Ellen Zachos is an expert forager and longtime foraging instructor. She is the author of six books, including The Wildcrafted Cocktail and Backyard Foraging. She is co-host of the Plantrama podcast and can be found online at backyardforager.com.

Produktdetails

• Verlag: Workman Publishing
• Seitenzahl: 192
• Erscheinungstermin: 26. März 2024
• Englisch
• Abmessung: 165mm x 132mm x 18mm
• Gewicht: 326g
• ISBN-13: 9781635867862
• ISBN-10: 163586786X
• Artikelnr.: 68464950