Diana Henry

Gebundenes Buch

How to eat a peach

Menus, stories and places

Beschreibung

Menus, stories, places - Diana cooks up feasts for family and friends based on meals she has cooked and loved over the years.

Autor

Diana Henry is one ofthe UK's best-loved food writers with sales of more than one million copies worldwide. She has regular columns in the Sunday Telegraph and Waitrose Weekend, her work has appeared in BBC Good Food, House & Garden, delicious. and beyond, and her broadcast appearances include BBC Radio 4. Diana has won numerous awards for her journalism and books, including Cookery Journalist of the Year and Cookbook of the Year from the Guild of Food Writers; Cookery Writer of the Year and Cookery Book of the Year at the Fortnum & Mason Food and Drink Awards; Food Book of the Year at the André Simon Food & Drink Book Awards; and a James Beard award. instagram.com/dianahenryfood

Produktdetails

• Diana Henry Cookbooks
• Verlag: Mitchell Beazley / Octopus Publishing Group
• Artikelnr. des Verlages: 568010
• Seitenzahl: 256
• Erscheinungstermin: 5. April 2018
• Englisch
• Abmessung: 266mm x 205mm x 32mm
• Gewicht: 1152g
• ISBN-13: 9781784722647
• ISBN-10: 1784722642
• Artikelnr.: 49241143

Rezensionen

Her writing is incredibly vivid: her anecdotes invite you to sit down at the table with her and taste the flavours she describes. The Culture Whisperer 'Best Books To Gift'