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Do you like new culinary experiences? Get ready to embark on a unique and thrilling culinary journey that will transport you to the depths of the fascinating world of greek cuisine. "Greek Cookbook" is a treasure trove of 40 recipes that unveil the well-guarded secrets of Greek cooking. From the iconic Tzatziki to the succulent Taramosalata, each dish is a masterpiece of vibrant flavors and irresistible aromas. Feel the excitement bubbling as you dive into the pages of this book. Learn to master the art of cooking both traditional and contemporary Greek dishes. Impress your family and friends…mehr

Produktbeschreibung
Do you like new culinary experiences? Get ready to embark on a unique and thrilling culinary journey that will transport you to the depths of the fascinating world of greek cuisine. "Greek Cookbook" is a treasure trove of 40 recipes that unveil the well-guarded secrets of Greek cooking. From the iconic Tzatziki to the succulent Taramosalata, each dish is a masterpiece of vibrant flavors and irresistible aromas. Feel the excitement bubbling as you dive into the pages of this book. Learn to master the art of cooking both traditional and contemporary Greek dishes. Impress your family and friends with stunning meals that incorporate the authentic flavors. Don't miss the opportunity to bring home your copy of "Greek Cookbook". Start creating incredible dishes today! Structure:Brief explanation of the origin of the dish Preparation and Cooking Time: To help you plan your meals efficiently, each recipe comes with an estimated preparation and cooking time. Ingredient List: Ingredients are listed in the order of use, with clear measurements and possible substitutions to accommodate different dietary needs or preferences. Step-by-Step Instructions: The recipe directions are written in a straightforward, easy-to-follow manner. Nutritional Information: For those who are health-conscious or have specific dietary requirements, each recipe includes a nutritional breakdown. Chef Tips: Where applicable, recipes are followed by additional tips, serving suggestions, or variations. Appetizers and Snacks, Traditional Dishes, Soups and Salads and much more... Features:Full-Color Hardcover Photo/illustration of each recipe All the steps of the recipe separated by topics so you don't forget anything. Chef's Special Tip Now the success of your recipes depends only on you, take this book it will be your best kitchen tool.
Autorenporträt
A retired lawyer, John Gordon Smith enjoys meeting and observing people, and engaging them in conversation. He has a strong interest in what motivates ordinary people, creating a foundation upon which to create stories that readers can relate to and enjoy. In addition to writing, reading, participating in discussion groups and walking the dog, John is a life-long choral and orchestral music lover, both as a listener and as a participant. John has three children from his first marriage, and five grandchildren. He has been married to Sue for twenty-seven years. John and Sue live in Qualicum Beach on Vancouver Island with Brooke, their Newfoundland dog.