Andere Kunden interessierten sich auch für
![Advances in Grape and Wine Biotechnology]( "Advances in Grape and Wine Biotechnology")
Advances in Grape and Wine Biotechnology85,99 €![Methodologies and Results in Grapevine Research]( "Methodologies and Results in Grapevine Research")
Methodologies and Results in Grapevine Research110,99 €![Grapes and Wine]( "Grapes and Wine")
Grapes and Wine155,00 €![Grape Vines - With Chapters on Pot Culture, Propagation and Varieties]( "Grape Vines - With Chapters on Pot Culture, Propagation and Varieties")
Grape Vines - With Chapters on Pot Culture, Propagation and Varieties15,99 €![Manual of American Grape-Growing]( "Manual of American Grape-Growing")
Manual of American Grape-Growing22,99 €![Core of optional training activities]( "Core of optional training activities")
Core of optional training activities26,99 €![The Principles of Wine-Making]( "The Principles of Wine-Making")
The Principles of Wine-Making16,99 €
Grape and Wine Biotechnology is a collective volume divided into 21 chapters focused on recent advances in vine pathology and pests, molecular tools to control them, genetic engineering and functional analysis, wine biotechnology including molecular techniques to study Saccharomyces and non-Saccharomyces yeast in enology, new fermentative applications of nonconventional yeasts in wine fermentation, biological aging on lees and wine stabilization, advanced instrumental techniques to detect wine origin and frauds, and many other current applications useful for researchers, lecturers, and vine or wine professionals. The chapters have been written by experts from different universities and research centers of 13 countries being representative of the knowledge, research, and know-how of many wine regions worldwide.