H. R. Naik, Tawheed Amin

Gebundenes Buch

Food Processing and Preservation

Beschreibung

This book provides an exhaustive coverage on all the types of food products processing and their preservation. It also provides a brief introduction to their importance in employment generation. Note: T& F does not sell or distribute the hardback in India, Pakistan, Nepal, Bhutan, Bangladesh and Sri Lanka.

Autor

H.R. Naik, Islamic University of Science and Technology, J&K, India. Tawheed Amin, Sher-e-Kashmir University of Agricultural Sciences and Technology of Kashmir, J&K, India.

Produktdetails

• Verlag: CRC Press
• Seitenzahl: 184
• Erscheinungstermin: 15. Oktober 2021
• Englisch
• Abmessung: 240mm x 161mm x 15mm
• Gewicht: 446g
• ISBN-13: 9781032152479
• ISBN-10: 1032152478
• Artikelnr.: 62717498