Fannie in the Kitchen: The Whole Story from Soup to Nuts of How Fannie Farmer Invented Recipes with Precise Measurements - Hopkinson, Deborah
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Marcia enjoys being her mother's helper, so she's hurt when Mother hires Fannie Farmer to prepare the meals. But Fannie's charm wins Marcia over in this delightful story based on the real turn-of-the-20th-century Boston cook who invented recipes with precise measurements. Full color.

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Produktbeschreibung
Marcia enjoys being her mother's helper, so she's hurt when Mother hires Fannie Farmer to prepare the meals. But Fannie's charm wins Marcia over in this delightful story based on the real turn-of-the-20th-century Boston cook who invented recipes with precise measurements. Full color.
Autorenporträt
Deborah Hopkinson is the author of numerous award-winning children's books, including Sweet Clara and the Freedom Quilt, winner of the International Literacy Association Award; Girl Wonder, winner of the Great Lakes Book Award; and Apples to Oregon, a Junior Library Guild Selection. She received the 2003 Washington State Book Award for Under the Quilt of Night. She lives in Oregon. Visit her online at DeborahHopkinson.com.