Julia Rutland

Broschiertes Buch

Eggs

50 Tried & True Recipes

Beschreibung

This egg-themed cookbook features 50 recipes complemented by full-color photographs of each dish.

Autor

Julia Rutland is a Washington, DC-area writer, recipe developer, and master gardener whose work appears regularly in publications and websites such as Southern Living magazine, Coastal Living magazine, and Weight Watchers books. She is the author of Discover Dinnertime, The Campfire Foodie Cookbook, On a Stick Cookbook, Blueberries, Squash, Apples, Foil Pack Dinners, and more. Julia lives in the DC wine country town of Hillsboro, Virginia, with her husband, two daughters, and many furred and feathered friends.

Produktdetails

• Nature's Favorite Foods Cookbooks
• Verlag: Adventure Publications, Incorporated
• Seitenzahl: 136
• Erscheinungstermin: 11. Oktober 2022
• Englisch
• Abmessung: 175mm x 178mm x 15mm
• Gewicht: 334g
• ISBN-13: 9781647552329
• ISBN-10: 164755232X
• Artikelnr.: 63243799