Effects of the tropicalization on the Mediterranean fishery sector: - Lorrai, Melania;Meloni, Domenico
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Tropicalization of Mediterranean Sea means the process of establishment of allocthonous species from tropical or subtropicals areas, often dominants and which might supplant indigenous species pre-existing in the Mediterranean area. Alien species may also compete for the conquest of food and territory, altering natural balance with a consequent reduction of biodiversity. Global warming plays a crucial role in the penetration, spread and settlement of non-indigenous species in the Mediterranean Sea. This phenomenon is progressively interesting in all the Mediterranean regions and has many negative consequences on the Mediterranean fishery sector.…mehr

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Produktbeschreibung
Tropicalization of Mediterranean Sea means the process of establishment of allocthonous species from tropical or subtropicals areas, often dominants and which might supplant indigenous species pre-existing in the Mediterranean area. Alien species may also compete for the conquest of food and territory, altering natural balance with a consequent reduction of biodiversity. Global warming plays a crucial role in the penetration, spread and settlement of non-indigenous species in the Mediterranean Sea. This phenomenon is progressively interesting in all the Mediterranean regions and has many negative consequences on the Mediterranean fishery sector.
Autorenporträt
Melania Lorrai, DVM, Department of Veterinary Medicine,University of Sassari.Domenico Meloni, DVM, MSc, PhD, Assistant Professor of Food Hygiene,Department of Veterinary Medicine, University of Sassari.