Andere Kunden interessierten sich auch für
![Effect of season on re-bagging on growth and survival of cashew grafts]( "Effect of season on re-bagging on growth and survival of cashew grafts")
Effect of season on re-bagging on growth and survival of cashew grafts26,99 €![Season of Flowering and Seedset in Identified Genotypes of Small Onion]( "Season of Flowering and Seedset in Identified Genotypes of Small Onion")
Season of Flowering and Seedset in Identified Genotypes of Small Onion36,99 €![Effect of Biofertilizer, Manures and Chemical Fertilizers on Guava]( "Effect of Biofertilizer, Manures and Chemical Fertilizers on Guava")
Effect of Biofertilizer, Manures and Chemical Fertilizers on Guava36,99 €![Off-season flowering in Custard Apple]( "Off-season flowering in Custard Apple")
Off-season flowering in Custard Apple36,99 €![Weed Control Study in rainy Green Gram (Vigna radiata L. Wilczek)]( "Weed Control Study in rainy Green Gram (Vigna radiata L. Wilczek)")
Weed Control Study in rainy Green Gram (Vigna radiata L. Wilczek)36,99 €![Response of rice hybrids to planting dates during wet season]( "Response of rice hybrids to planting dates during wet season")
Response of rice hybrids to planting dates during wet season26,99 €![Quality Improvement of Guava by Zinc Sulphate and Gibberellic Acid]( "Quality Improvement of Guava by Zinc Sulphate and Gibberellic Acid")
Quality Improvement of Guava by Zinc Sulphate and Gibberellic Acid26,99 €
The study was started from June 2017 to assess the "Effect of chemical and bagging on quality of rainy season guava (Psidium guajava Linn.) CV. Lucknow-49" at the Main Experiment Station and Post Harvest Technology Laboratory of Horticulture, Narendra Deva University of Agriculture and Technology, Faizabad (U.P.). The fruits of rainy season or Ambe bahar guava crop are very poor in quality, having poor shelf life and numbers of fruits are infested with insect pests and diseases particularly fruit flies and anthracnose respectively. These problems occur due to prevalence of warm and humid condition in rainy season. To overcome these problems, the present investigation was formulated with nine pre-harvest treatments viz. T1 (CaCl2 @ 2%), T2 (salicylic acid @ 3% ), T3 (polythene + CaCl2 @ 2%), T4 (polythene + salicylic acid @ 3% ), T5 (blue polythene + CaCl2 @ 2% ), T6 (blue polythene + salicylic acid @ 3%), T7 (violet polythene + CaCl2 @ 2%), T8 (violet polythene + salicylic acid @3%) and T9 (Control). The treated fruits were harvested at ripe stage and stored at ambient condition.