Eating in the Side Room - Warner, Mark S
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In Eating in the Side Room, Mark Warner uses the archaeological data of food remains recovered from excavations in Annapolis, Maryland, and the Chesapeake to show how African Americans established identity in the face of pervasive racism and marginalization.

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Produktbeschreibung
In Eating in the Side Room, Mark Warner uses the archaeological data of food remains recovered from excavations in Annapolis, Maryland, and the Chesapeake to show how African Americans established identity in the face of pervasive racism and marginalization.
Autorenporträt
Mark S. Warner is professor of anthropology at the University of Idaho and coeditor of Annapolis Pasts: Historical Archaeology in Annapolis, Maryland .