DISTRIBUTION OF GENERATED WEALTH IN VINE (Vitis vinifera L.) - Ríos Flores, José Luis; Ruiz Torres, José; Armendáriz Erives, Sigifredo
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The objectives of this work were to determine the wealth generated and its distribution among the three factors of production: land (soil income), labor (wages) and capital (profits and interest) in the cultivation of drip irrigated vines (Vitis vinifera L.) in the state of Coahuila, Mexico. The methodology used is that of Descriptive Economics which records that the Gross Value of Production (GVP) is equal to the Value of Inputs (VI) plus the wealth generated measured by the Value Added (VA). The results show that 3,540.38 tons of vines were produced with a GVA of USD 2.717 million and a…mehr

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Produktbeschreibung
The objectives of this work were to determine the wealth generated and its distribution among the three factors of production: land (soil income), labor (wages) and capital (profits and interest) in the cultivation of drip irrigated vines (Vitis vinifera L.) in the state of Coahuila, Mexico. The methodology used is that of Descriptive Economics which records that the Gross Value of Production (GVP) is equal to the Value of Inputs (VI) plus the wealth generated measured by the Value Added (VA). The results show that 3,540.38 tons of vines were produced with a GVA of USD 2.717 million and a profit equal to USD 0.90698 million, with a GVA of 1.50, for which USD 1.81 million was invested, the work of 215.9 people and a volume of water of 4.05 hm3 was used. The BPV was broken down into 32.9% (USD 0.8944 million) for VI and 67.1% for VA. The VA (USD 1.822 million) was distributed as follows: 27.3% for salaries, 15.9% for land rent and 56.8% for profits, interest and depreciation of fixed capital.
Autorenporträt
Los autores de este libro, son profesores investigadores de la Universidad Autónoma Chapingo, en su Unidad de Zonas Áridas al norte de México, cuentan ya con diversos libros publicados en el tema Económico Ambiental de la eficiencia y productividad del agua en términos físicos, económicos y sociales, para la agricultura y la ganadería.