This edited collection of essays exploring the achievements and limitations of a Bourdieusian approach to cultural analysis and the implications for future research.
This edited collection of essays exploring the achievements and limitations of a Bourdieusian approach to cultural analysis and the implications for future research.
Elizabeth Silva is Professor of Sociology at the Open University. She is a member of the project team of Cultural Capital and Social Exclusion (CCSE) and of the Centre for Research on Socio-Cultural Change (CRESC). She has published various sole authored and co-authored articles using CCSE material. Her editing experience includes 4 books and 3 special editions of scholarly journals. Alan Warde is Professor of Sociology at the University of Manchester. He is a member of the project team of Cultural Capital and Social Exclusion and has authored and co-authored several articles using its data. His editing experience includes 8 books and 3 special editions of scholarly journals.
Inhaltsangabe
1. The Importance of Bourdieu Elizabeth Silva and Alan Warde 2. Working with Habitus and Field: the Logic of Bourdieu's Practice Michael Grenfell 2. 'Cooking the books' of the French Gastronomic Field Rick Fantasia 3. Pierre Bourdieu's political sociology and public sociology David Swartz 3. Dis-identification and class identity Mike Savage, Elizabeth Silva and Alan Warde 4. From the Theory of Practice to the Practice of Theory: Working with Bourdieu in research on higher education choice Diane Reay 5. Bourdieu, ethics and practice Andrew Sayer 8. Culture, Power, Knowledge: Between Foucault and Bourdieu Tony Bennett 9. The price of the people: Sociology, performance and reflexivity Antoine Hennion 10. Looking back at Bourdieu Michèle Lamont 11. Bourdieu in a multidimensional perspective Frédéric Lebaron 12. Habitus and classification Fiona Devine 13. Epilogue: Bourdieu's legacy?Elizabeth Silva and Alan Warde
1. The Importance of Bourdieu Elizabeth Silva and Alan Warde 2. Working with Habitus and Field: the Logic of Bourdieu's Practice Michael Grenfell 2. 'Cooking the books' of the French Gastronomic Field Rick Fantasia 3. Pierre Bourdieu's political sociology and public sociology David Swartz 3. Dis-identification and class identity Mike Savage, Elizabeth Silva and Alan Warde 4. From the Theory of Practice to the Practice of Theory: Working with Bourdieu in research on higher education choice Diane Reay 5. Bourdieu, ethics and practice Andrew Sayer 8. Culture, Power, Knowledge: Between Foucault and Bourdieu Tony Bennett 9. The price of the people: Sociology, performance and reflexivity Antoine Hennion 10. Looking back at Bourdieu Michèle Lamont 11. Bourdieu in a multidimensional perspective Frédéric Lebaron 12. Habitus and classification Fiona Devine 13. Epilogue: Bourdieu's legacy?Elizabeth Silva and Alan Warde
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