Cook's Kitchen Handbook & 500 Basic Recipes
How to Cook: Step-By-Step Preparation and Cooking Techniques, Easy to Follow Ingredients and Equipment, and Simple and Classic Recipes, in Over 1900 Photographs
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The definitive reference book for cooks of all abilities, with 500 classic everyday recipes - a must for every kitchen library. Over 1900 photographs illustrate in clear, step-by-step sequences all the basic skills you need.
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