45,99 €
inkl. MwSt.
Versandkostenfrei*
Versandfertig in 1-2 Wochen
payback
23 °P sammeln
  • Broschiertes Buch

My grandmother and her friends worked in the cafeteria at a local trade school. When they got together for their quilting circle, they would eat teacakes and talk about ideas and trade recipes to try out. They would try it out as a featured item at home and if it got good reviews then it stayed. My grand mother never wrote her recipes down, but she taught her daughters, how to cook who then shared the cooking experience with me. When I got old enough to reach the stove, they both helped cultivate my desire to stay a part of the kitchen. I in turn taught my kids and my granddaughter. I have…mehr

Produktbeschreibung
My grandmother and her friends worked in the cafeteria at a local trade school. When they got together for their quilting circle, they would eat teacakes and talk about ideas and trade recipes to try out. They would try it out as a featured item at home and if it got good reviews then it stayed. My grand mother never wrote her recipes down, but she taught her daughters, how to cook who then shared the cooking experience with me. When I got old enough to reach the stove, they both helped cultivate my desire to stay a part of the kitchen. I in turn taught my kids and my granddaughter. I have decided to share these recipes with those who want them. This cookbook is for those who are craving the irresistible taste of Southern Cooking, but may not have the time to spend in the kitchen preparing the different meals. Here are 80 recipes that will appeal to the armature in today's kitchen. Contact me at cookingwithmrsfaye@protonmail.com.This is cookbook number 1 of 4. For 100% homemade receipts from this book order Book 4 which will be coming soon, or e-mail Brenda.
Autorenporträt
Mrs. Brenda Rusley Reese was born in Montgomery Alabama on December 27th, 1960 .She didn't play outside often as a child, however she did enjoy staying under her Grandmother Ms. Annie Mae Rusley, where she learned how to cook different foods from scratch (homemade). She started cooking at the age of five (5). At the age of 15 Brenda meet her high school love and married him, Mr. Willie J. Reese on February 3, 1981 together they have 4 children and 17 grandchildren and 2 great grand children. They reside in North Carolina.