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This collection of essays focuses on the concept of sustainability. The subject is often discussed from a wide range of perspectives, so due to the multi-dimensional nature of sustainability, different disciplines that carry out studies on this subject have developed different approaches and different definitions, which will be examined in this book. Sustainability is considered here from the view of such subjects as sustainable marketing strategies, solar energy, sustainable leadership, environmental accounting, food consumption trends, sustainable consumption, sustainable logistics,…mehr

Produktbeschreibung
This collection of essays focuses on the concept of sustainability. The subject is often discussed from a wide range of perspectives, so due to the multi-dimensional nature of sustainability, different disciplines that carry out studies on this subject have developed different approaches and different definitions, which will be examined in this book. Sustainability is considered here from the view of such subjects as sustainable marketing strategies, solar energy, sustainable leadership, environmental accounting, food consumption trends, sustainable consumption, sustainable logistics, sustainable energy, sustainable tourism, language education, sustainable energy systems, Islamic history, and even Islamic sectarians history. Therefore, it will appeal to researchers from an array of disciplines, including economics, business, finance, management, marketing, theology, tourism, educational sciences, and engineering.
Autorenporträt
Dr. ¿ule Bäar has a PhD in food engineering, from Atatürk University, Turkey. She teaches in such fields as cereal science and technology, food processing and storage methods, food hygiene and technology. Her research interests are food science, food technology, cereal technology, and food sustainability.