Glenna Vance, Tom Lacalamita

Broschiertes Buch

Bread Machines for Dummies

Beschreibung

Freshly baked bread --from your kitchen-- with the touch of a botton Have a bread machine but think it's tricky to use? This guide shares simple techniques and more than 85 recipes for making aromatic and flavorful breads -- for your bread machine or from doughs that you shape then bake in your oven -- including Oatmeal Bread, Cheddar Cheese Corn Bread, French Bread, even Pecan Sticky Rolls! Glenna Vance is a bread baking expert and food writer. Tom Lacalamita is the author of five appliance cookbooks and has been featured on ABC's Good Morning America, CNBC, and NPR.

Autor

Glenna Vance (Milwaukee, WI) is director of consumer affairs for a major ingredient manufacturer in the Midwest. A published author, Glenna has been involved in developing consumer recipe programs with major appliance manufacturers and ingredient companies. As a board member of the Milwaukee chapter of the American Institute of Wine & Food, Glenna is instrumental in bringing nationally renowned culinary professionals to Milwaukee for culinary programs and events. Tom Lacalamita (Long Island, NY) is a bestselling author of five apppliance-related cookbooks. Nominated for a James Beard cookbook award, Lacalamita is considered to be a national authority on housewares and has appeared on hundreds of television and radio shows across the country. With a passion for food, cooking, and all sorts of kitchen gadgets, Tom is also a spokesperson for various food and housewares manufacturers.

Produktdetails

• Verlag: Wiley
• Seitenzahl: 272
• Erscheinungstermin: 23. Oktober 2000
• Englisch
• Abmessung: 235mm x 191mm x 15mm
• Gewicht: 507g
• ISBN-13: 9780764552410
• ISBN-10: 0764552414
• Artikelnr.: 22783690