Bread, Beer and the Seeds of Change - Sinclair, Thomas (University of Florida, USA); Sinclair, Carol (Independent Researcher, North Carolina, USA)
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The book covers the background of agricultural development, early agricultural societies, and the advancement of technology from the ancient Greeks and Romans to the present. It finishes by addressing the implications for the future of agriculture and food supply as grain production moves towards biofuels.

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Produktbeschreibung
The book covers the background of agricultural development, early agricultural societies, and the advancement of technology from the ancient Greeks and Romans to the present. It finishes by addressing the implications for the future of agriculture and food supply as grain production moves towards biofuels.
Autorenporträt
Thomas R. Sinclair is at the University of Florida.