Black Food Matters

Racial Justice in the Wake of Food Justice
Herausgeber: Reese, Ashante M.; Garth, Hanna

• Broschiertes Buch

Produktbeschreibung

"An in-depth look at Black food and the challenges it faces today"--

Produktdetails

• Verlag: University of Minnesota Press
• Seitenzahl: 256
• Erscheinungstermin: 27. Oktober 2020
• Englisch
• Abmessung: 216mm x 139mm x 22mm
• Gewicht: 404g
• ISBN-13: 9781517908140
• ISBN-10: 1517908140
• Artikelnr.: 59982262

Autorenporträt

Hanna Garth is assistant professor of anthropology at University of California, San Diego. She is author of Food in Cuba: The Pursuit of a Decent Meal.  Ashanté M. Reese is assistant professor in the Department of Geography and Environmental Systems at University of Maryland, Baltimore County. She is author of Black Food Geographies: Race, Self-Reliance, and Food Access in Washington, D.C.