Anthony Di Renzo

Bitter Greens: Essays on Food, Politics, and Ethnicity from the Imperial Kitchen

• Broschiertes Buch

Produktbeschreibung

Food-based reflections on Italian food, American culture, and globalization.

Produktdetails

• SUNY Series in Italian/America
• Verlag: State University of New York Press
• Seitenzahl: 218
• Erscheinungstermin: 15. März 2014
• Englisch
• Abmessung: 220mm x 140mm x 13mm
• Gewicht: 268g
• ISBN-13: 9781438433189
• ISBN-10: 1438433182
• Artikelnr.: 40620286

Autorenporträt

Anthony Di Renzo, a fugitive from advertising, teaches classical rhetoric and professional writing at Ithaca College. Cited in Best American Essays, his work has appeared in Alimentum, Il Caffé,, Cottonwood Magazine, Feile-Festa, The Normal School, River Styx, Syracuse Scholar, and Voices in Italian Americana, and he is the author of American Gargoyles: Flannery O'Connor and the Medieval Grotesque and editor of If I Were Boss: The Early Business Stories of Sinclair Lewis. He lives in Ithaca, New York, with his wife and cats, and buys his broccoli rabe at the local farmers market.