Bioactive Metabolites of Penicillium Brasilianum and Aspergillus Sulphureus - Ramesh, R.
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The book "Bioactive Metabolites of Penicillium Brasilianum and Aspergillus Sulphureus" by R. Ramesh is an essential resource for researchers and students interested in the bioprospecting potential of soil fungi. The book presents a comprehensive overview of the bioactive metabolites produced by the fungi Penicillium Brasilianum and Aspergillus Sulphureus, which are found in soil environments. The book covers a wide range of topics related to bioactive metabolites, including antimicrobial activity, antioxidant activity, cytotoxic activity, and pharmacological activity. The author discusses the…mehr

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The book "Bioactive Metabolites of Penicillium Brasilianum and Aspergillus Sulphureus" by R. Ramesh is an essential resource for researchers and students interested in the bioprospecting potential of soil fungi. The book presents a comprehensive overview of the bioactive metabolites produced by the fungi Penicillium Brasilianum and Aspergillus Sulphureus, which are found in soil environments. The book covers a wide range of topics related to bioactive metabolites, including antimicrobial activity, antioxidant activity, cytotoxic activity, and pharmacological activity. The author discusses the biomedical applications of these metabolites, including drug discovery and the potential use of natural products as therapeutic agents for various diseases. The book also covers a range of research techniques and methodologies, such as bioassays, structural elucidation, high-throughput screening, molecular docking, bioinformatics, genomics, metabolomics, proteomics, and fungal genetics. The author explains the biosynthesis pathways of these bioactive metabolites and the role of enzymes in their production. The book also discusses the potential use of these metabolites as antibiotics, antifungal agents, antitumor agents, anti-inflammatory agents, antiviral agents, immunomodulators, enzyme inhibitors, neuroprotective agents, cardiovascular agents, wound healing agents, dermatological agents, plant growth promoters, pesticides, natural preservatives, and food additives. Additionally, the book covers the ecological roles of these fungi, including bioremediation and environmental biotechnology. The author also provides a detailed description of the taxonomy and phylogeny of these fungi, making this book an essential reference for anyone interested in the study of soil fungi. Overall, "Bioactive Metabolites of Penicillium Brasilianum and Aspergillus Sulphureus" is a valuable contribution to the field of natural product research and an essential reference for researchers and students in this field.