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A review of the recent surge in research related to the effect of plant products in cancer treatment, Bioactive Foods and Extracts: Cancer Treatment and Prevention organizes cutting-edge findings into an easily accessible format. It addresses the wide availability of botanicals and their extracts and how their use is largely unregulated, particularly in the United States. It provides the science-based information critical to researchers and health care professionals charged with making decisions regarding the benefits, risks, and value of botanicals in the prevention and treatment of cancers.