This book explores both the social history of livestock and veterinary history in South Asia, and integrates both of them seamlessly within its narrative.
This book explores both the social history of livestock and veterinary history in South Asia, and integrates both of them seamlessly within its narrative.
Saurabh Mishra is Lecturer in History at the University of Sheffield
Inhaltsangabe
Introduction Part I Veterinary Health and the Colonial State 1. Horse Breeding and the Ideologies of the Early Colonial State 2. Beasts Murrains and Veterinary Health 3. Ticks Germs and Bacteriological Research Part II Caste Class and Cattle 4. Cattle Famines and the Colonial State 5. Food Adulteration Public Health and Middle Class Anxieties 6. Cattle-Poisoning and the Chamar Identity Conclusion Bibliography Index
Introduction Part I Veterinary Health and the Colonial State 1. Horse Breeding and the Ideologies of the Early Colonial State 2. Beasts Murrains and Veterinary Health 3. Ticks Germs and Bacteriological Research Part II Caste Class and Cattle 4. Cattle Famines and the Colonial State 5. Food Adulteration Public Health and Middle Class Anxieties 6. Cattle-Poisoning and the Chamar Identity Conclusion Bibliography Index
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