Ani Phyo

Broschiertes Buch

Ani's Raw Food Essentials

Recipes and Techniques for Mastering the Art of Live Food

Beschreibung

From the nation's premiere raw food chef, the go-to reference for all things raw, with more than 200 recipes and tips for newbies and seasoned raw foodies alike

Autor

Ani Phyo is a renowned raw food chef and show host, health coach, nutritionist, and author of four cookbooks, including Ani's Raw Food Essentials and Ani's Raw Food Kitchen. She lives in Los Angeles. aniphyo.com; @aniphyo

Produktdetails

• Verlag: Hachette Books
• Seitenzahl: 368
• Erscheinungstermin: 3. April 2012
• Englisch
• Abmessung: 237mm x 189mm x 25mm
• Gewicht: 978g
• ISBN-13: 9780738215600
• ISBN-10: 0738215600
• Artikelnr.: 33872789